Traditional Pork Pie
A traditional English meat pie, filled with seasoned pork and jelly, great as a snack or as a salad accompaniment.
Serve either room temperature or cold.
Box Quantity
16 x 170g
Defrost Time
Bake from frozen
Bake Temperature
180
Bake Time
45-50
Ingredients:
Filling: Pork Shoulder 80/20 (33.9%), Water, Rusk (WHEAT Flour, Salt, Ammonium Bicarbonate E503ii as process aid), Seasoning (Salt, WHEAT Flour, Sugar, Preservative E221, Stabilisers E450 (i, iii), Dextrose, Yeast Extract, Antioxidant E300, Spices Extract, Herb Extract Contains SULPHITE).Pastry: Margarine (Palm Oil, Rapeseed Oil, Water, Salt (1.1%), Emulsifier E471, Flavouring, Colour E160, Vitamin A, Vitamin D), Flour (Cleaned WHEAT Grain), Salt (Salt, Anti-caking Agent E535), Lard (Wheat Flour, Lard (pork fat), Water, Salt).Topping: Pie Polish Glaze (Maltodextrin (Potato), Modified Starch (Maize), Dextrose, Stabiliser(E466), Colours (Beta-carotene, Caramel E150a))
Nutritional Information:
Typical Values | Per 100g |
---|---|
Energy | 1407kj / 337kcal |
Carbohydrates | 27g |
of which Sugars | 0.2g |
Fat | 21.1g |
of which Saturates | 8.1g |
Fibre | 1.1g |
Protein | 10.2g |
Salt | 1.3g |
Reference Intake:
Each 100g portion contains
Energy
1407kj / 337kcal
17%
Fat
21.1g
30%
Saturates
8.1g
41%
Salt
1.3g
22%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
Traditional Pork PieSKU:CG14
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Ingredients:Filling: Pork Shoulder 80/20 (33.9%), Water, Rusk (WHEAT Flour, Salt, Ammonium Bicarbonate E503ii as process aid), Seasoning (Salt, WHEAT Flour, Sugar, Preservative E221, Stabilisers E450 (i, iii), Dextrose, Yeast Extract, Antioxidant E300, Spices Extract, Herb Extract Contains SULPHITE).Pastry: Margarine (Palm Oil, Rapeseed Oil, Water, Salt (1.1%), Emulsifier E471, Flavouring, Colour E160, Vitamin A, Vitamin D), Flour (Cleaned WHEAT Grain), Salt (Salt, Anti-caking Agent E535), Lard (Wheat Flour, Lard (pork fat), Water, Salt).Topping: Pie Polish Glaze (Maltodextrin (Potato), Modified Starch (Maize), Dextrose, Stabiliser(E466), Colours (Beta-carotene, Caramel E150a)) Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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