RTB Butter Croissant 60g
These delicious Viennese pastries are made with a butter-rich recipe for a meltingly soft texture and an intense taste.
Light, flaky, crisp and buttery: the perfect way to start the day.
Box Quantity
70 x 60g
Defrost Time
30-45
Bake Temperature
165-170
Bake Time
15-17
Ingredients:
WHEAT flour, fine butter (MILK) 23%, water, yeast, sugar, EGGS, salt, WHEAT gluten, flour treatment agents (alpha-amylases, hemicellulases, ascorbic acid)
Nutritional Information:
Typical Values | Per 100g |
---|---|
Energy | 1530kj / 365kcal |
Carbohydrates | 37.5g |
of which Sugars | 5.5g |
Fat | 19.9g |
of which Saturates | 12.6g |
Fibre | 1.6g |
Protein | 7.8g |
Salt | 1.02g |
Reference Intake:
Each 100g portion contains
Energy
1530kj / 365kcal
18%
Fat
19.9g
28%
Saturates
12.6g
63%
Sugars
5.5g
6%
Salt
1.02g
17%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
RTB Butter Croissant 60gSKU:31000
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Ingredients:WHEAT flour, fine butter (MILK) 23%, water, yeast, sugar, EGGS, salt, WHEAT gluten, flour treatment agents (alpha-amylases, hemicellulases, ascorbic acid) Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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