Porridge Sandwich Pre-sliced
Light sandwich bun with 23% oatmeal and delicious linseed and sunflower seeds. We dust durum flour on the top. For best results, toast in a contact grill. Oatmeal helps to keep the bread fresh and tasty for longer.
Box Quantity
48 x 100g
Defrost Time
60
Bake Temperature
180
Bake Time
2-3
Ingredients:
Wheat flour, porridge 23% (water, oat meal, wheat gluten, wheat flour, stabiliser (E415), rye flour), water, linseed, rapeseed oil, sunflower seeds, sugar, durum wheat flour, iodised salt, yeast, wheat gluten, flour treatment agent (enzymes (wheat), E300). Topping: durum wheat flour.
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1319kj / 314kcal |
| Carbohydrates | 39g |
| of which Sugars | 5.9g |
| Fat | 12g |
| of which Saturates | 1.2g |
| Fibre | 4.6g |
| Protein | 11g |
| Salt | 1.5g |
Reference Intake:
Each 100g portion contains
Energy
1319kj / 314kcal
15.70%
Fat
12g
17.14%
Saturates
1.2g
6.00%
Sugars
5.9g
6.56%
Salt
1.5g
25%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Porridge Sandwich Pre-slicedSKU:1319
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Ingredients:Wheat flour, porridge 23% (water, oat meal, wheat gluten, wheat flour, stabiliser (E415), rye flour), water, linseed, rapeseed oil, sunflower seeds, sugar, durum wheat flour, iodised salt, yeast, wheat gluten, flour treatment agent (enzymes (wheat), E300). Topping: durum wheat flour. Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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