Cherry and Flax Seeds Vegan Crown
A delicious cherry centre with a very fruity taste, associated with a crunchy brown flax seed topping for a very colorful and indulgent crown.
Box Quantity
48 x 90g
Defrost Time
N/A
Bake Temperature
190
Bake Time
18-20
Ingredients:
WHEAT flour, water, chopped cherries 16%, non-hydrogenated rapeseed oil, sugar, coconut oil, hydrogenated rapeseed oil, finish 3% (linseeds), yeast, modified starch, glucose syrup, ground apricot kernels, firming agent (isomalt), salt, emulsifiers (mono- and diglycerides of fatty acids, mono and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), stabilizers (pectin, guar gum, xanthan gum, calcium alginate, diphosphates, sodium phosphate), acidity regulator (citric acid), elderberry extract, natural flavouring, vinegar, flour treatment agents (amylases, hemicellulases, ascorbic acid), dried glucose syrup, ALMONDS, gelling agent (agar), colours (calcium carbonate, beta-carotene from natural origin), sea salt, pea protein, sourdough culture.
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1352kj / 324kcal |
| Carbohydrates | 31g |
| of which Sugars | 11g |
| Fat | 20g |
| of which Saturates | 8.5g |
| Fibre | 2.2g |
| Protein | 4.6g |
| Salt | 0.49g |
Reference Intake:
Each 100g portion contains
Energy
1352kj / 324kcal
16%
Fat
20g
29%
Saturates
8.5g
43%
Sugars
11g
12%
Salt
0.49g
8%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Cherry and Flax Seeds Vegan CrownSKU:39776
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Ingredients:WHEAT flour, water, chopped cherries 16%, non-hydrogenated rapeseed oil, sugar, coconut oil, hydrogenated rapeseed oil, finish 3% (linseeds), yeast, modified starch, glucose syrup, ground apricot kernels, firming agent (isomalt), salt, emulsifiers (mono- and diglycerides of fatty acids, mono and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), stabilizers (pectin, guar gum, xanthan gum, calcium alginate, diphosphates, sodium phosphate), acidity regulator (citric acid), elderberry extract, natural flavouring, vinegar, flour treatment agents (amylases, hemicellulases, ascorbic acid), dried glucose syrup, ALMONDS, gelling agent (agar), colours (calcium carbonate, beta-carotene from natural origin), sea salt, pea protein, sourdough culture. Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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