EDT Mini Pain Au Chocolate RTB
All the richness, taste and crunch of the Eclat du Terroir recipe in one mini pain au chocolate
Box Quantity
210 x 35g
Defrost Time
30 - 45
Bake Temperature
165 - 170
Bake Time
13 - 14
Ingredients:
WHEAT flour, fine butter (MILK) 20%, water, chocolate 14% (sugar, cocoa mass, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring), sugar, yeast, whole MILK powder, salt, EGGS, WHEAT gluten, flour treatment agents (alpha-amylases, hemicellulases, ascorbic acid). Barn laid eggs
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1636kj / 391kcal |
| Carbohydrates | 42.2g |
| of which Sugars | 14.2g |
| Fat | 20.7g |
| of which Saturates | 13.3g |
| Fibre | 2.8g |
| Protein | 7.21g |
| Salt | 0.9g |
Reference Intake:
Each 100g portion contains
Energy
1636kj / 391kcal
19%
Fat
20.7g
30%
Saturates
13.3g
67%
Sugars
14.2g
16%
Salt
0.9g
15%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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EDT Mini Pain Au Chocolate RTBSKU:35192
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Ingredients:WHEAT flour, fine butter (MILK) 20%, water, chocolate 14% (sugar, cocoa mass, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring), sugar, yeast, whole MILK powder, salt, EGGS, WHEAT gluten, flour treatment agents (alpha-amylases, hemicellulases, ascorbic acid). Barn laid eggs Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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