Ingredients:
WHEAT flour, water, rapeseed oil, yeast, fermented WHEAT flour, salt, malt flour (WHEAT), gluten (WHEAT), acidity regulator (sodium hydroxide), flour treatment agent (ascorbic acid).
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1153kj / 273kcal |
| Carbohydrates | 42g |
| of which Sugars | 4.2g |
| Fat | 5.3g |
| of which Saturates | 0.5g |
| Fibre | 3g |
| Protein | 13g |
| Salt | 1.6g |
Reference Intake:
Each 100g portion contains
Energy
1153kj / 273kcal
14%
Fat
5.3g
8%
Saturates
0.5g
3%
Sugars
4.2g
5%
Salt
1.6g
27%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
You may also like…
|
|
Pretzel Laugen Bun, Pre-Sliced, 4.1″ (10.5cm) T&SSKU:5001675
|
|
|
|
Ingredients:WHEAT flour, water, rapeseed oil, yeast, fermented WHEAT flour, salt, malt flour (WHEAT), gluten (WHEAT), acidity regulator (sodium hydroxide), flour treatment agent (ascorbic acid). Reference Intake: Each 100g portion contains
Nutritional Information:
|
Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
|