Killer Vegan Brownie Traybake (GLUTEN FREE, VEGAN)
Despite being gluten free and made without animal produce, this kind of cake still has attitude. A deep truffley texture and a real showcase for the Colombian chocolate used to make this cake so knock-out. Be warned this cake may bite back!
16 x 94g
Box Quantity
1 x 1700g
Defrost Time
Thaw overnight
Bake Temperature
N/A
Bake Time
N/A
Ingredients:
COLOMBIAN CHOCOLATE (cocoa solids 53.3%, sugar cocoa butter, emulsifier;SOYA LECITHIN, natural vanilla flavouring), caster sugar, water, GROUND ALMONDS (NUTS), Rapeseed Oil, Gluten Free OAT Flour, Cocoa Powder, Cornflour, Sea Salt.
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1756kj / 420kcal |
| Carbohydrates | 47.8g |
| of which Sugars | 34.1g |
| Fat | 25.7g |
| of which Saturates | 6.7g |
| Fibre | 4.9g |
| Protein | 5.3g |
| Salt | 0.24g |
Reference Intake:
Each 100g portion contains
Energy
1756kj / 420kcal
21%
Fat
25.7g
37%
Saturates
6.7g
34%
Sugars
34.1g
38%
Salt
0.24g
4%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Killer Vegan Brownie Traybake (GLUTEN FREE, VEGAN)SKU:EXP04
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Ingredients:COLOMBIAN CHOCOLATE (cocoa solids 53.3%, sugar cocoa butter, emulsifier;SOYA LECITHIN, natural vanilla flavouring), caster sugar, water, GROUND ALMONDS (NUTS), Rapeseed Oil, Gluten Free OAT Flour, Cocoa Powder, Cornflour, Sea Salt. Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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