Ingredients:
WHEAT flour (39.1%), water, whole WHEAT flour (11%), sourdough (RYE) (8.7%), sourdough (WHEAT) (8.3%), RYE flour (5.5%), RYE (2.1%), millet flakes, sunflower seeds (1.4%), salt, SESAME SEEDS (1%), brown linseed (1%), pregelatenized WHEAT flour, yeast, yellow linseed (0.4%), roasted malt flour (WHEAT), WHEAT (0.2%), SPELT (0.2%), BARLEY malt extract, flour treatment agent (ascorbic acid).
Nutritional Information:
Typical Values | Per 100g |
---|---|
Energy | 1059kj / 251kcal |
Carbohydrates | 45g |
of which Sugars | 1.8g |
Fat | 3g |
of which Saturates | 0.5g |
Fibre | 4.7g |
Protein | 8.5g |
Salt | 1.4g |
Reference Intake:
Each 100g portion contains
Energy
1059kj / 251kcal
13%
Fat
3g
4%
Saturates
0.5g
3%
Sugars
1.8g
2%
Salt
1.4g
23%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
Bread Buche 5 SeedsSKU:2104186
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Ingredients:WHEAT flour (39.1%), water, whole WHEAT flour (11%), sourdough (RYE) (8.7%), sourdough (WHEAT) (8.3%), RYE flour (5.5%), RYE (2.1%), millet flakes, sunflower seeds (1.4%), salt, SESAME SEEDS (1%), brown linseed (1%), pregelatenized WHEAT flour, yeast, yellow linseed (0.4%), roasted malt flour (WHEAT), WHEAT (0.2%), SPELT (0.2%), BARLEY malt extract, flour treatment agent (ascorbic acid). Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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