Pagnotta Rustica

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Nice looking loaf Italian style, ciabatta type of dough made according to the tradition; dough folded by hand and baked on stone.


SKU: 5001184 Category:

Weight

15 x 400 g

Defrost Time

15 MIN

Bake Temperature

200

Bake Time

10 -12 MIN

Ingredients:

WHEAT flour, water, salt, yeast, rapeseed oil.

Nutritional Information:

Typical Values Per 100g
Energy 1081kj / 255kcal
Carbohydrates 49g
of which Sugars <0.5g
Fat 2.4g
of which Saturates 1.4g
Fibre 2.1g
Protein 8.4g
Salt 1.4g

Reference Intake:

Each 100g portion contains

Energy

1081kj / 255kcal

13%

Fat

2.4g

3%

Saturates

1.4g

2%

Sugars

<0.5g

1%

Salt

1.4g

23%

Dietry Information:

Key: Suitable for

Vegetarian

Vegan

Kosher

Halal

Coeliac

Allergy Information:

Key: Contains May contain

Cereal /Gluten

Milk

Eggs

Peanuts

Nuts

Crustaceans

Mustard

Fish

Lupin

Sesame

Celery

Soya

Molluscs

Sulphur Dioxide

Pagnotta Rustica

SKU:5001184

Nice looking loaf Italian style, ciabatta type of dough made according to the tradition; dough folded by hand and baked on stone.

Weight
15 x 400 g

Defrost Time
15 MIN

Bake Temperature
200

Bake Time
10 -12 MIN

Ingredients:
WHEAT flour, water, salt, yeast, rapeseed oil.

Reference Intake:

Each 100g portion contains

Energy

1081kj / 255kcal

13%

Fat

2.4g

3%

Saturates

1.4g

2%

Sugars

<0.5g

1%

Sugars

1.4g

23%

Nutritional Information:

Typical Values

Per 100g

Energy

1081kj / 255kcal

Carbohydrates

49g

of which Sugars

<0.5g

Fat

2.4g

of which Saturates

1.4g

Fibre

2.1g

Protein

8.4g

Salt

1.4g

Dietry Information:

Key:⬤Suitable for

Vegetarian

Vegan

Kosher

Halal

Coeliac

Dietry Information:

Key:⬤Contains ⬤May contain

Cereal / Gluton

Milk

Eggs

Peanuts

Nuts

Crustaceans

Mustard

Fish

Lupin

Sesame

Celery

Soya

Molluscs

Sulphur Dioxide