Rustic loaf Sourdough White
Traditional French wheat bread with sourdough and a little rye, baked on stone. Made from 100% natural ingredients, free from additives.
Box Quantity
6 x 1100g
Weight
6 x 1100 g
Defrost Time
N/A
Bake Temperature
210
Bake Time
19-21 MIN
Ingredients:
flour mixture (WHEAT flour, gluten (WHEAT), malt flour (WHEAT)), water, sourdough (WHEAT) (16%), RYE flour, salt, yeast.
Nutritional Information:
Typical Values | Per 100g |
---|---|
Energy | 1033kj / 242kcal |
Carbohydrates | 49g |
of which Sugars | 1.2g |
Fat | 0.6g |
of which Saturates | <0.1g |
Fibre | 2g |
Protein | 8.3g |
Salt | 1.2g |
Reference Intake:
Each 100g portion contains
Energy
1033kj / 242kcal
12%
Fat
0.6g
1%
Saturates
<0.1g
1%
Sugars
1.2g
1%
Salt
1.2g
20%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
Rustic loaf Sourdough WhiteSKU:5001440
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Ingredients:flour mixture (WHEAT flour, gluten (WHEAT), malt flour (WHEAT)), water, sourdough (WHEAT) (16%), RYE flour, salt, yeast. Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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