Mini Mix Fruit Lattice
Delectable mini Viennese pastries in various shapes and multiple flavours. Four delicious and generous fillings for a moment of pure indulgence. Discover the Mini Morello Cherry Lattice, the Mini Apple Tatin Lattice, the Mini Mango Lattice and the Mini Strawberry Lattice.
Ready to bake frozen, fine butter mixed fruit lattice :Â 25 Mini Apple Tatin Lattice 40g 25 Mini Cherry Lattice 40g 25 Mini Mango Lattice 40g 25 Mini Strawberry Lattice 40g
Box Quantity
100 x 40g
Defrost Time
30-45 mins
Bake Temperature
165-170
Bake Time
13-15 mins
Ingredients:
Apple Tatin Lattice: WHEAT flour, apple compote (concentrated apple puree 21%, sugar), apples dices 14%, fine butter (MILK) 13%, water, sugar, EGGS, yeast, caramel 1.7%, anhydrous MILK fat, salt, WHEAT gluten, natural caramel flavouring, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases). Cherry Lattice: WHEAT flour, water, morello cherries 19%, fine butter (MILK) 13%, sugar, EGGS, maize starch, yeast, natural flavourings, salt, WHEAT gluten, acidity regulator (tricalcium citrate), gelling agent (gellan gum), flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases). Mango Lattice: WHEAT flour, mango 20%, water, fine butter (MILK) 13%, sugar, EGGS, yeast, maize starch, salt, WHEATgluten, acidity regulator (tricalcium citrate), gelling agent (gellan gum), natural flavouring, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases). Strawberry Lattice: WHEAT flour, strawberry 20%, water, fine butter (MILK) 13%, sugar, EGGS, maize starch, yeast, natural flavouring, salt, WHEAT gluten, acidity regulator (tricalcium citrate), concentrated lemon juice, gelling agent (gellan gum), flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases).
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1134kj / 271kcal |
| Carbohydrates | 35g |
| of which Sugars | 14g |
| Fat | 12g |
| of which Saturates | 7.6g |
| Fibre | 1.8g |
| Protein | 4.6g |
| Salt | 0.61g |
Reference Intake:
Each 100g portion contains
Energy
1134kj / 271kcal
14%
Fat
12g
17%
Saturates
7.6g
38%
Sugars
14g
16%
Salt
0.61g
10%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Mini Mix Fruit LatticeSKU:31507
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Ingredients:Apple Tatin Lattice: WHEAT flour, apple compote (concentrated apple puree 21%, sugar), apples dices 14%, fine butter (MILK) 13%, water, sugar, EGGS, yeast, caramel 1.7%, anhydrous MILK fat, salt, WHEAT gluten, natural caramel flavouring, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases). Cherry Lattice: WHEAT flour, water, morello cherries 19%, fine butter (MILK) 13%, sugar, EGGS, maize starch, yeast, natural flavourings, salt, WHEAT gluten, acidity regulator (tricalcium citrate), gelling agent (gellan gum), flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases). Mango Lattice: WHEAT flour, mango 20%, water, fine butter (MILK) 13%, sugar, EGGS, yeast, maize starch, salt, WHEATgluten, acidity regulator (tricalcium citrate), gelling agent (gellan gum), natural flavouring, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases). Strawberry Lattice: WHEAT flour, strawberry 20%, water, fine butter (MILK) 13%, sugar, EGGS, maize starch, yeast, natural flavouring, salt, WHEAT gluten, acidity regulator (tricalcium citrate), concentrated lemon juice, gelling agent (gellan gum), flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases). Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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