Rivoli Amuse-Bouches
Our Rivoli Amuse-Bouches include four fish-free and meat-free recipes made from 100% natural ingredients. Its tray is suitable for oven use and makes heating simple and easy. This assortment of savoury canapés is an essential for your cocktail party buffets or drinks before dinner.
- 12 Tomato, mozzarella, pesto croque monsieurs
- 12 Spinach and artichoke rosti
- 12 Butternut squash mini-cakes
- 12 Comté bechamel gougères
Box Quantity
48 x 16g
Defrost Time
Bake From Frozen
Bake Temperature
170
Bake Time
14
Ingredients:
Potato 14,9%, semi-skimmed MILK, WHEAT flour (GLUTEN), butternut squash puree 8,9%, whole EGGS, grilled artichoke 6,1% (grilled artichoke 89%, colza oil, garlic, thyme, rosemary, savory, concentrated lemon juice, salt), butter (MILK), multi-grain bread (WHEAT flour (GLUTEN), water, whole WHEAT flour (GLUTEN), multi-grain flour (sunflower seeds, SESAME, linen, RYE (GLUTEN), WHEAT germ and bran (GLUTEN), sunflower oil, sugar, salt, emulsifier: mono- and diglycerides of fatty acids.), yeast, preservative: calcium propionate. acidifier: citric acid.), comté 4,4% (MILK), sunflower oil, water, mozzarella 3,1% (MILK), tomato 3,0%, spinach 2,3%, tomato coulis 1,8% (tomato, acidifier: citric acid.), grated emmental ( MILK), pre-fried onion (onion, sunflower oil), tomato preparation (tomatoes (semi-dried tomatoes, tomato puree), colza oil, salt, oregano, sugar, garlic), EGG whites, basil, rocket, pumpkin seed, parmesan cheese (MILK), ALMOND powder, olive oil, salt, baking powder (raising powder: diphosphates - sodium carbonate, WHEAT starch (GLUTEN.)), chia seed, garlic, sugar, pepper, thickening : xanthan gum, agar-aga
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1046kj / 251kcal |
| Carbohydrates | 18.3g |
| of which Sugars | 5g |
| Fat | 15.5g |
| of which Saturates | 6.4g |
| Fibre | 2.9g |
| Protein | 8.2g |
| Salt | 1.04g |
Reference Intake:
Each 100g portion contains
Energy
1046kj / 251kcal
12%
Fat
15.5g
22%
Saturates
6.4g
32%
Sugars
5g
6%
Salt
1.04g
17%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Rivoli Amuse-BouchesSKU:TDP22
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Ingredients:Potato 14,9%, semi-skimmed MILK, WHEAT flour (GLUTEN), butternut squash puree 8,9%, whole EGGS, grilled artichoke 6,1% (grilled artichoke 89%, colza oil, garlic, thyme, rosemary, savory, concentrated lemon juice, salt), butter (MILK), multi-grain bread (WHEAT flour (GLUTEN), water, whole WHEAT flour (GLUTEN), multi-grain flour (sunflower seeds, SESAME, linen, RYE (GLUTEN), WHEAT germ and bran (GLUTEN), sunflower oil, sugar, salt, emulsifier: mono- and diglycerides of fatty acids.), yeast, preservative: calcium propionate. acidifier: citric acid.), comté 4,4% (MILK), sunflower oil, water, mozzarella 3,1% (MILK), tomato 3,0%, spinach 2,3%, tomato coulis 1,8% (tomato, acidifier: citric acid.), grated emmental ( MILK), pre-fried onion (onion, sunflower oil), tomato preparation (tomatoes (semi-dried tomatoes, tomato puree), colza oil, salt, oregano, sugar, garlic), EGG whites, basil, rocket, pumpkin seed, parmesan cheese (MILK), ALMOND powder, olive oil, salt, baking powder (raising powder: diphosphates - sodium carbonate, WHEAT starch (GLUTEN.)), chia seed, garlic, sugar, pepper, thickening : xanthan gum, agar-aga Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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