Crystal s/dough Bun 4″
A delicate, sophisticated bun with honeycombed crumb and a soft texture. The fine, golden crystalline crusts feel amazing in the mouth. They are made with sourdough, and have a light, high quality appearance. Available in two sizes for satisfy all your customers’ needs.
Box Quantity
80 x 50g
Defrost Time
30
Bake Temperature
N/A
Bake Time
N/A
Ingredients:
WHEAT flour, water, WHEAT sourdough 4% (fermeted WHEAT flour, water), yeast, olive oil, salt, WHEAT malt flour.
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy | 1048kj / 251kcal |
| Carbohydrates | 48g |
| of which Sugars | 1.5g |
| Fat | 2.5g |
| of which Saturates | 0.4g |
| Fibre | 2.5g |
| Protein | 7.8g |
| Salt | 1.3g |
Reference Intake:
Each 100g portion contains
Energy
1048kj / 251kcal
12%
Fat
2.5g
4%
Saturates
0.4g
2%
Sugars
1.5g
2%
Salt
1.3g
22%
Dietry Information:
Key: Suitable for
Vegetarian
Vegan
Kosher
Halal
Coeliac
Allergy Information:
Key: Contains May contain
Cereal /Gluten
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
Sulphur Dioxide
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Crystal s/dough Bun 4″SKU:69844
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Ingredients:WHEAT flour, water, WHEAT sourdough 4% (fermeted WHEAT flour, water), yeast, olive oil, salt, WHEAT malt flour. Reference Intake: Each 100g portion contains
Nutritional Information:
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Dietry Information: Key:⬤Suitable for
Dietry Information: Key:⬤Contains ⬤May contain
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